Cooking Class – Dinner Program + Market Tour (Mon, Wed, Thu)

Cooking Class – Dinner Program + Market Tour (Mon, Wed, Thu)

฿1900

Adults
Date

On Tuesday, Friday and Saturday there is cheaper Dinner Program without a Market tour available.

Please if you are vegetarian or allergic inform us in a note during the order checkout!

Learn How to Cook Thai Food

Discover the Secrets of Thai Cuisine

Cooking classes are open all year.

You will learn how to cook 5 types of Thai food. Each day we cook different menu, you can book according listed days of a week. You will learn about ingredients and benefits of all different herbs and spices. You can learn how to cook food from different regions of Thailand.

You will cook Thai appetizer, Thai soup, Thai stir fray, Thai curry paste and Thai curry.

Time 16:00 – 21:00

  • Monday
    • Toong Tong (Deep fried polden pouches)
    • Gaeng Jued โ€œ Sam Ka-Sat โ€œ (Clear soup with chicken, pork, shrimp)
    • Massaman Curry Paste
    • Gaeng Massaman Gai (Massaman curry with chicken)
    • Pad Ga-Prao Gai (Stir fried chicken with holy basil)
  • Wednesday
    • Poh Pia Goong (stir fried prawn spring rolls)
    • Pad Thai (Stir fried noodles Thai style)
    • Panang Curry Paste
    • Gaeng Panang Gai (Panang curry with chicken)
    • Kao-Niew Ma-Muang (Sticky rice with mango)
  • Thursday
    • Som Tum (Papaya Salad)
    • Tom Yum Goong (Clear spicy prawn soup)
    • Green Curry Pasta
    • Gaeng Kiew-wan Gai (Green curry with chicken)
    • Pad Ga-Prao Gai (Stir fried chicken with holy basil)

Class Includes

  • Welcome Drink

  • Welcome Snack

  • Recipes Book

  • Certificate

  • Round Trip Transfers

  • Drinking Water

  • English Speaking Guide

  • Seasonal Fruits